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[The kama is a sickle that Okinawan farmers used to harvest their rice crops.
Unlike other tools such as the bo and sai—which are normally made of wood or bamboo—the kama has a sharp cutting edge.
In this video, Fumio Demura sensei teaches the fundamentals of proper kama use, including proper grips, strikes, stances,
counters and defenses. (Approx. 58 min.)] |
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